Microbiological preparations

Selected pure cultures of symbiotic bacteria Rhizobium phaseoli embedded in sterilised, shredded peat intended for seed dressing of beans. The effect of the product is characterised by more efficient yields, better resistance to adverse environmental conditions, and an increase in bean yield.

A microbiological product based on specially selected non-pathogenic microorganisms for the livestock. Is intended to be used for manure, slurry. Resistant to uric acid and chemical compounds present in manure and slurry. It reduces the intense odour of excrements in barns, pigsties, poultry houses, and stables.

Product with a specially selected blend of bacterial species for household use. When added to septic tank and household sewage, it effectively reduces the strong odour and accelerates the decomposition of septic tank sludge in domestic wastewater treatment plants.

Bacteria to the composter. They are specially selected microorganisms isolated from soil, designed to accelerate the composting of organic matter in compost bins and heaps. They prevent waste decay and improve the quality of compost while eliminating its unpleasant odour.

A post-fermentation addition from biogas plants used in fertiliser tanks in agricultural crops. The product enriches the soil with unique species of microorganisms such as Bacillus megaterium, Bacillus subtilis, Bacillus licheniformis.

Carefully selected pure cultures of symbiotic bacteria Rhizobium lupini designed for white, yellow, narrow-leafed lupin, and Saradel. Rhizobium strengthens plants, increases crop yields, and enhances the protein content in seeds.

A soil-based microbiological product that naturally limits the occurrence of pests feeding on the roots, root collars, and stems of cultivated plants. Specially selected microorganisms in bi root colonise the soil near the roots, enhancing their resistance to attacks by pests such as cutworms, root maggots, caterpillars, fruitworms, leaf miners, aphids, and other pests.

Dedicated to soybean cultivation, pure cultures of symbiotic bacteria Bradyrhizobium japonicum embedded in sterilised, shredded peat. They participate in the formation of nodules on plant roots, promoting their development and increasing resistance to stressful conditions.

Based on pure cultures of symbiotic bacteria Rhizobium leguminosarum, which participate in the formation of nodules on plant roots. bi symbio is intended for peas, clover, broad bean, beans, chickpeas, vetch, and lentils. Symbiotic bacteria contained in the product live in symbiosis with the root system of leguminous plants, providing them with nitrogen and essential nutrients.

A product based on carefully selected bacterial and non-pathogenic fungal microorganisms naturally occurring in the soil. The product helps to reduce the occurrence of soil pests in agricultural, vegetable, and fruit crops such as grubs, wireworms, cutworms, dropworms, borer larvae, and nematodes.

A microbiological product for soil application, improving soil fertility, biological condition, and structure. It contains forms of non-pathogenic fungi isolated from fertile soil and is recommended especially for horticultural crops.

The product is used for biologically cleaning water reservoirs such as ponds, lakes, aquariums, and pools. It inhibits the proliferation of algae and prevents the formation of sediment at the bottom, thus not harming the aquatic organisms present in the reservoirs.

Designed for use in orchards and forests to decompose organic matter (wood) containing high levels of lignin and cellulose, such as dead roots, tree trunks and branches, and leaves. The high activity of saprophytic bacteria and fungi leads to the decomposition of organic matter, transforming it into mineral components and humus.