bi terra

Agricultural production has long been facing a growing problem caused by soil pests such as wireworms, click beetles, wireworm larvae, cutworms, and wireworms. The threat is particularly noticeable in strawberry, raspberry, blueberry, currant, and forest nursery plantations, as well as in potato, corn, and fruit tree orchards. This problem partially stems from the intensification of cultivation and the lack of crop rotation.

There is a solution to naturally limit the occurrence of soil pests in the form of microbiological products such as bi terra, which delivers microorganisms that colonise the soil near the roots and create unfavourable conditions for the existence of pests. bi terra contains carefully selected microorganisms that inhabit the area around the roots of cultivated plants, promoting their healthy growth and increasing resistance to stressful conditions.

The action of these microorganisms and the substances they produce, such as vitamins, organic acids, specific enzymes, or other metabolites, create an environment around the roots that becomes inhospitable for soil pests, leading to a significant reduction in their occurrence. Additionally, it has a positive effect on the quantity and quality of the yield. bi terra naturally reduces the occurrence of pests attacking plant roots, such as wireworm larvae, click beetles, cutworms, click beetle larvae, cutworms, wireworms, and other soil pests present in agricultural, fruit, vegetable, and forest crops.

Specially selected strains of Bacillus sp. bacteria and non-pathogenic saprophytic fungi in quantities of not less than 1x10⁹ CFU and spores per gram of product.