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SOLER

Product description:

Innovative and highly effective micronutrient foliar fertilizer in gel form using two modern technologies: SILEVELTM and QM6TM dedicated to individual crops:

SOLERY ROLNICZE:

SOLER K (for corn),

SOLER R (for rapeseed),

SOLER B (for sugar beet),

SOLER C (for cereals),

SOLER P (for potatoes),

SOLER L (for soybeans and legumes crops).

HORTICULTURAL SOLERS:

SOLER Red (for tomatoes, cucumbers, peppers, squash, zucchini, eggplant),

SOLER Green (for cabbage, cauliflower, broccoli, and other leafy vegetables),

SOLER Brown (for carrots, beets, celery, parsley, and onions),

SOLER Fruit (for fruit trees and bushes and strawberries).


Advantages

Replenishes microelement deficiencies in the plant

Due to its gel consistency, it is almost completely absorbed into the plant

High sulphur content contributes to the phytosanitary status of the crop

Stimulates the growth and yield of the plant

Easy to dose and prepare

Activity

Thanks to the applied SILEVELTM technology, silicon based hydrogels close the fertilizer components in specific "pockets", so called inter-packet spaces. After contact with the plant, dosing occurs long and efficiently which prolongs the availability of micro-nutrients. The hygroscopic nature of the preparation makes it hard to dry, it swells easily, retaining in both cases high adhesion to the plant which makes it difficult to wash away in the rain.

The high sulfur content in the fertilizer has a strengthening, pro-health, disinfecting and stimulating effect. Sulfur supports plant resistance to fungal diseases.

Additionally, the preparation is equipped with the QM6TM stimulating mechanism that stimulates the plant's defense reflexes by increasing its ability to accumulate water and nutrients from the SOLER fertilizer. As a result, the whole process has a positive impact on the high, good quality yield.

SOLER fertilizer is safe for cultivated plants due to the fact that it is a chlorine-free preparation. The components contained in it give it disinfecting properties in relation to the sprays used and fungicidal properties for plants in the crop field. This allows limiting the development of pathogens and the gel consistency of SOLER fertilizer allows for trouble-free and long-term storage of the product. It maintains its full utility value without compromising its quality. It mixes well and pours easily.

Skład

AGRICULTURAL SOLERS

Content % w/w
INGREDIENT SOLER B
(sugar beet)
SOLER C
(cereals)
SOLER K
(corn)
SOLER R
(rape seed)
SOLER P
(potatoes)
SOLER L
(soybeans and legumes)
Boron (B) 1,00 0,10 0,50 1,00 0,40 0,40
Copper (Cu) 2,00 2,50 2,00 1,50 1,50 1,50
Manganese (Mn) 4,00 4,00 3,50 4,00 4,50 3,50
Molybdenum (Mo) 0,02 0,02 0,02 0,02 0,02 0,02
Zinc (Zn) 3,00 3,50 4,00 3,50 3,50 4,00
Sulfur (SO₃) 12,3 13,50 12,90 12,30 13,10 12,3
Total 22,32 23,62 22,92 22,32 23,02 21,72
All components completely soluble in water

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HORTICULTURAL SOLERS

Content % w/w
INGREDIENT SOLER Fruit
(orchard crops)
SOLER Red
(tomato, bell pepper, cucurbits)
SOLER Green
(leafy vegetables)
SOLER Brown
(root vegetables)
Boron (B) 1,00 1,00 1,00 0,40
Copper (Cu) 2,00 2,00 1,50 1,50
Manganese (Mn) 4,00 4,00 4,00 4,50
Molybdenum (Mo) 0,02 0,02 0,02 0,02
Zinc (Zn) 3,00 3,00 3,50 3,50
Sulfur (SO₃) 12,30 12,30 12,30 13,10
Total 22,32 22,32 22,32 23,02
All components completely soluble in water

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Foliar dosage
SOLER C (cereals) DEVELOPMENT PHASE DOSE QUANTITY OF USED LIQUID
WINTER CEREALS
Leaf development - tillering (BBCH 13-19) 1,0 l /ha 200-500 l
Start of vegetation (BBCH 29-32) 1,0 l /ha 200-500 l
Stem breaking (BBCH 30-49) 1,0 l /ha 200-500 l
SPRING CEREALS
Leaf development- tillering (BBCH 13-32) 1,0 l /ha 200-500 l
Stem shooting (BBCH 30-49) 1,0 l /ha 200-500 l

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SOLER B (sugar beet) DEVELOPMENT PHASE DOSE QUANTITY OF USED LIQUID
Phase 4 - 8 leaves (BBCH 14-18) 1,0 l /ha 200-500 l
Beginning of interveinal coverage (BBCH 19-31) 1,0 l /ha 200-500 l
Leaves cover 20 - 50%
of the soil surface of soil surface
(BBCH 32-35) 1,0 l /ha 200-500 l

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SOLER R (oilseed rape) DEVELOPMENT PHASE DOSE QUANTITY OF USED LIQUID
Leaf development - autumn (BBCH 14-18) 1,2 l /ha 200-500 l
Development of side shoots after the start of vegetation (BBCH 21-36) 1,0 l /ha 200-500 l
Until the beginning of flowering (BBCH 50-61) 1,0 l /ha 200-500 l

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SOLER K (maize) DEVELOPMENT PHASE DOSE QUANTITY OF USED LIQUID
Phase of 2-6 leaves (BBCH 12-16) 1,0 l /ha 200-500 l
Phase 7 of the leaf - beginning of stem growth (BBCH 17-31) 1,0 l /ha 200-500 l
Shoot elongation - beginning of panicle development (BBCH 32-51) 1,0 l /ha 200-500 l

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SOLER P (potato) DEVELOPMENT PHASE DOSE QUANTITY OF USED LIQUID
Developed 3rd leaf (BBCH 13-18) 1,0 l /ha 200-500 l
Above ground growth (BBCH 21-35) 1,0 l /ha 200-500 l
Until the beginning of flowering (BBCH 40-50) 1,0 l /ha 200-500 l

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SOLER L (soybean, legumes) DEVELOPMENT PHASE DOSE QUANTITY OF USED LIQUID
Second pair of leaves unfoldeda (BBCH 12-15) 1,0 l /ha 200-500 l
Beginning of the development of side shoots (BBCH 21-29) 1,0 l /ha 200-500 l
Beginning of inflorescence formation (BBCH 51-55) 1,0 l /ha 200-500 l

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Horticultural SOLERS DOSAGE APPLICATION
SOLER Red 1,0 l / ha / 300 - 600 l 2 - 4 applications per season
SOLER Green 1,0 l / ha / 300 - 600 l 2 - 4 applications per season
SOLER Brown 1,0 l / ha / 300 - 600 l 2 - 4 applications per season

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SOLER Fruit DOSAGE APPLICATION
Fruit trees 1,0 l / ha / 300 - 1000 l 2 - 3 applications after flowering to ripening
Berry plants 1,0 l / ha / 300 - 1000 l 2 - 3 applications per season until ripening

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